SIGN UP & GET FREE DELIVERY* OFF YOUR FIRST ONLINE ORDER!

Please note that a delivery delay can be expected due to protests and route disruptions. We appreciate your patience.

Peppermint Crisp Tart

Peppermint Crisp Tart
Posted in: Recipes

Peppermint Crisp Tart

Instructions


  1. Break the tennis biscuits in half (one packet at a time) and using the Extra Chef (with blade attachment) chop the biscuits roughly. Place into a That’s a Bowl. Repeat the process for the second packet of biscuits.

  2. Add the butter to the biscuits and mix well with a Paddle Scraper.

  3. Layer the base of the Freezer Mate (2,25L) or freezer safe rectangular container with the biscuit mixture and place aside.

  4. Clean the Extra Chef and using the whisk insert, whisk 500ml of cream until it thickens. Pour into a That’s a Bowl. Repeat the process until you have whipped all the cream.

  5. Add the 1 can of caramel treat and 130g of peppermint crisp (crumbed) to the whipped cream and mix.

  6. Pour the cream, caramel and chocolate mixture over the biscuit layer in the Freezer Mate (2,25 L). Sprinkle the left over peppermint crisp chocolate on top and cover with the seal.

  7. Place in the freezer for 1 hour, then remove and place in the fridge for 3 hours/until it sets. Alternatively, refrigerate overnight.


INGREDIENTS

8 Persons

  • 2 pinch packets tennis biscuits (400g)
  • 2 tbsp butter
  • 1.5 l cream
  • 1 tin caramel treat dairy filling
  • 150 g peppermint crisp chocolate

DURATION

cooking-timer20 min

DIFFICULTY LEVEL

chef-levelEasy

AVERAGE COST

costLow
5 months ago
Support a local small business by Connecting with a Tupperware® Consultant
or
or
Shop

Get expert support and advice on finding the perfect products.

Host

Host a Party that everyone will remember, demonstrate products, share recipes and more in the comfort of your home.

Join

Start your own business and Join the Tupperware team. Be your own boss, earn money and rewards.

No results found – try search by Name or Surname

Need to change your Consultant? Change Consultant