SIGN UP & GET FREE DELIVERY* OFF YOUR FIRST ONLINE ORDER!

Please note that a delivery delay can be expected due to protests and route disruptions. We appreciate your patience.

Steam Bread

Steam Bread
Posted in: Recipes

Steam Bread

Instructions


  1. Pour the water and yeast into a That's a Bowl (3L) and allow to stand for 2 min.

  2. Sift the flour, add the salt and sugar, then knead until the dough is combined and does not stick to the hands.

  3. Cover it up and let rise (approx. 45-60 min).

  4. Fill your MicroGourmet Steamer Water Tray with 400ml of water and place the steamer base into the water tray.

  5. Once your dough has risen, flour your hands and mold 1/3 of your dough into a round shape and place in the MicroGourmet Steamer Colander. Place the cover over the steam base and microwave for 20 min.

  6. Allow to stand for 5 min then remove your steamed bread.

  7. Drain the water and clean the MicroGourmet Steamer before repeating the process for the remaining dough.


INGREDIENTS

4 Persons

  • 150 ml warm water
  • 5 ml instant dry yeast
  • 2 cup cake flour
  • 3 ml salf
  • 8 ml sugar

DURATION

cooking-timer10 min

COOKING

cooking-timer20 min

STANDING TIME

standing-timer2 min

DIFFICULTY LEVEL

chef-levelEasy

AVERAGE COST

costLow
27 days ago
Support a local small business by Connecting with a Tupperware® Consultant
or
or
Shop

Get expert support and advice on finding the perfect products.

Host

Host a Party that everyone will remember, demonstrate products, share recipes and more in the comfort of your home.

Join

Start your own business and Join the Tupperware team. Be your own boss, earn money and rewards.

No results found – try search by Name or Surname

Need to change your Consultant? Change Consultant