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U Series Bread Knife

The right knife for the right job makes life in the kitchen so much
easier. This trendy and colourful knife is a must have essential!
R319.00
Availability: In stock
SKU
059614
The right knife for the right job makes life in the kitchen so much easier. This trendy and colourful knife is a must have essential!

Features and benefits:
• Thanks to the exclusive new long serrated blade, it is easy to start cutting, even with a hard crust, and fewer crumbs will be generated. Because of its rounded tip, the bread knife makes fewer marks on the bread due to the slicing movement.
• Sharp, high quality stainless steel blade.
• With its curved handle, there is enough space for knuckles, enabling full use of the blade
when slicing.
• High gloss and non-slip etching on handle for perfect ergonomic grip. Handle designed
according to the way in which each knife should be held.
• The Bread knife can be used with all types of breads, as well as pastries and cakes.
• The Bread knife comes with a protective sheath, offering a great storage solution. The blade outline is engraved on the sheath.

*The product images shown are for illustration purposes only. Price excludes product contents and any accessories used for display purposes.
More Information
Dimensions 34.5 x 2.0 x 3.6 cm high
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Safety and Caution:
• Do not leave a knife or a fork unattended near children.
• Always hold the knife or the fork firmly by the handle and never
by the sheath.
• Hold the handle of the knife or the fork steady and remove the sheath with your other hand while making sure that your hand only holds the sheath.
• When not in use, place the blade under the cutting board to prevent accidental injury.
• If dropped, always let the knife or the fork fall to the floor. Never attempt to catch the knife or the fork in mid-air.
• When passing a knife or a fork to another person, lay the knife or the fork down on a flat surface and allow the other person to
pick it up by the handle.
How to use:
To remove the sheath from the knife: Hold the knife by the handle and hold the sheath with
the other hand while slipping the sheath off the blade.

How to store:
The Universal Series™ Knives can be stored in the drawer with other utensils providing they are
covered by their sheaths on. Remove the sheath when the knives are stored in a knife holder (“block”) or on a wall rack.

How to Clean:
– Clean and dry your product before first use.
– After each use, we strongly recommend that you immediately clean the knives by hand in hot soapy water and dry thoroughly before storing.
– Cleaning in the dishwasher is not recommended; it could damage the knife blade due to the aggressive washing agents that can attack stainless steel.
– Sheaths can be placed into the dishwasher into the cutlery basket.
– Possible spots on the blade can easily be cleaned off with a stainless steel cleaner.
– Never let the blade come in contact with other metal, ceramic or glass instruments, as this could damage the cutting edge.
– Do not assemble sheath and knife together when either one of them is wet or damp.
– To improve cutting efficiency and hygiene, clean the knife blade as you work and before storage.
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