BREAKFAST OATS

Instructions


  1. Mix oats, water and salt in the Microwave Rice Maker and cook for 6 – 8 minutes depending on your Microwave wattage.
  2. Stir using a thin spatula and microwave again if needed.
  3. Once cooked, dish into your Cereal Bowls and add milk, butter and sugar according to your taste.

VARIATIONS

Here are ideas to brighten up your porridge after cooking:

  • Sliced bananas, peanut butter, honey and almond flakes
  • Blueberries, strawberries, brown sugar and almond flakes
  • Trail mix, dried coconut flakes and honey

You can also use any of the following treats as toppings:

  • Brown sugar, coconut sugar
  • Golden syrup, honey or maple syrup
  • Red berries or other fruits
  • Mashed banana
  • Dried cranberries or raisins
  • Orange marmalade or other jams
  • Seeds like poppy, sunflower, pumpkin or sesame
  • Cinnamon
  • Sliced and roasted almonds
  • Coarsely chopped hazelnuts, pecans or walnuts
  • Dried coconut
  • Chocolate flakes made with the Click Series Peeler
  • Cocoa powder

INGREDIENTS

  • 3 Cups regular oats
  • 5 Cups of water
  • Pinch of salt

COOKING TIME

cooking-timer6 – 8 MINUTES (depending on microwave wattage)
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