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To create a simple syrup, combine sugar and water in a MicroCook Pitcher (1 L) or a microwave-safe bowl. Cover and microwave for 1 min @ 900 watts, or until sugar is dissolved. Set aside to cool.
Place the remaining ingredients into the Extra Chef, process until cranberries are pureed and a mixture is well combined.
Add simple syrup to cranberry mixture and mix until well combined.
Pour over crushed ice to serve.
TIP: Add 5 ml lime zest for extra flavor
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