Sand Art Brownies

Instructions

  1. Preheat oven to 180°C and grease a square baking tin.
  2. Place all ingredients in a That’s a Bowl (3L) and mix well with a Paddle Scraper.
  3. Place mixture in the baking tin and bake for 35 minutes.
  4. Cut into squares and serve sifted with icing sugar.

TIP :

Layer the dry ingredients in a Space Saver Round 5, attach the recipe and give as a gift.

INGREDIENTS

  • 80ml cocoa
  • 160ml sugar
  • 125ml chocolate chips
  • 125ml white chocolate chopped
  • 160ml brown sugar
  • 280ml flour
  • 125ml chopped nuts
  • 5ml vanilla essence
  • 80ml oil
  • 3 large eggs

DURATION TIME

cooking-timer10 min

COOKING TIME

cooking-timer35 min

DIFFICULTY LEVEL

chef-levelEasy

AVERAGE COST

costMedium